This Three Cheese Tomato Galette is the best of summer in a pie crust!
I knew as soon as I saw the mixed variety containers of cherry tomatoes that I needed to turn them into something gorgeous and delicious!
I can never get enough of all the sweet cherry tomatoes in the summer. They are one of my favorite parts of the season.
We’ve been enjoying them in my favorite Summer Vegetable Pasta at least once a week. We’ve also been enjoying my favorite Fresh Corn and Tomato Salad with Jalapeno Lime Dressing as often as possible lately too.
Isn’t summer food the best?
This Three Cheese Tomato Galette, however, might just be the best thing I’ve ever made with cherry tomatoes. Really, really.
It’s well documented here that I LOVE a good galette. You can put just about anything on a galette crust and it’s going to taste pretty darn good. A buttery, flaky crust wins every time.
But the first time I pulled this gorgeous, cheesy Tomato Galette out of the oven, I realized I’d really outdone myself. This is one fantastic galette (if I do say so myself).
Three Cheese Tomato Galette
I think this would be a tasty tomato galette with any kind of cherry or grape tomato. But, it’s a really gorgeous tomato galette with the mix of tomato varieties. It’s a little summer rainbow in the kitchen!
To keep the galette crust from getting soggy with the roasted tomato juices, I first covered the crust with a three cheese layer. Not only do the goat cheese, Parmesan, and mozzarella add a layer of delicious flavor, but they also soak up the juice, keeping the crust flaky and crisp.
The addition of fresh herbs just adds that much more summer flavor to the whole thing. Every bite tastes like summer to me.
I’ve been so excited to share this recipe with you because it just tastes so darn good (and it’s pretty to look at too!). I want other people to experience this with me!
If you try it and love it, tag me in your photos (#somethewiser @somethewiser) on social media or come leave me a comment here. I hope this Three Cheese Tomato Galette makes your summer as delicious as a summer should be. Enjoy!
For the Filling