White Turkey Chili: 30 Minute Dinner
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Cook time: 
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Serves: 4
  • 1 teaspoon garlic powder
  • 8 oz cream cheese, softened
  • ½ cup milk
  • 1 tablespoon extra virgin olive oil
  • 1 large onion, diced
  • ½ teaspoon dried oregano
  • 1 teaspoon ground cumin
  • 3 cups cooked turkey, chopped
  • 1 can white beans (15 oz), rinsed
  • 1 can green chiles (4 oz), undrained
  • ½ cup Mexican style shredded four-cheese blend
  • ½ cup chopped tomatoes
  • 1 whole avocado chopped
  • 3 tablespoons chopped fresh cilantro
  • 2 cups cooked rice
  • Tortillas or tortilla chips
  1. In a medium bowl, combine softened cream cheese, milk, and garlic powder.  Blend until smooth. Set aside.
  2. In a large skillet, heat olive oil over medium heat.  Add diced onion, cumin, oregano, and saute approximately 6 to 8 minutes, or until golden and tender. Stir in the cooked turkey.
  3. Stir in cream cheese mixture, beans, and green chiles.  Simmer over medium-low heat until heated through, stirring occasionally, approximately 5 to 7 minutes.   Remove from heat and serve over rice or with tortillas or chips.  Top with cheese, tomatoes, avocado, and cilantro.
Recipe by Some the Wiser at https://somethewiser.com/2012/11/white-turkey-chili-30-minute-dinner.html